Emerald Riesling

Semi-dry white wine

The wine has a mild sweetness, well balanced with refreshing acidity and showing rich fruit flavors and a refreshing finish.

Appellation

Kfar Tavor

Serving Temperature

10 degrees Celsius

2018

Winemaking Process

The grapes are harvested in a nightly harvest and are immediately transferred to root destemming and to a soft crushing. The must is transferred to a natural overnight maceration in stainless steel tanks. After the must clarification, the liquid is fermented at a temperature of 16 degrees Celsius. At the end of the fermentation, the wine undergoes a series of racking and clarifications until the bottling stage.

Tasting Notes

Floral aromatic. Typical tropical features, like lychee and fresh red grapefruit aromas.

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