Coffee Liqueur

Premium coffee beans, carefully roasted and meticulously extracted, form the aromatic and rich heart of this liqueur. Ideal as a dessert drink after a meal, or as an enhancement to coffee beverages and cocktails.

Binyamina Winery has been distilling alcoholic products on its premises since 1957, establishing a benchmark of quality in the local industry. The liqueur series features eight surprising flavors that integrate seamlessly into cocktail creation, dessert pairings, and baking. The liqueurs enjoy international success and are also marketed in North America and Europe.

All production processes are kosher and vegan, certified by the Vegan Friendly organization.